Chinese Food
All Recipes
Flat food, flat meat
This flat food is often cooked at home since junior high school. The way of cooking and the way of wrapping are taught by my father before. It's much better than the food sold outside. It's not too much to eat.
It's very suitable for homemade cold noodles in summer
In summer, I'll have a bowl of cool and refreshing jelly, and pour it with hot and sour juice. That's the taste. It's cool in one word.
Braised noodles with lentils
All of a sudden, I want to eat this bean stewed noodles. I also remember that it was the star chef of the second season who came to miss Dai Chunrong (the empress of huanzhugge) to have this dish. I just want to try it. Usually, the most importa... ...
Fujian flat meat
It's a hot day. I have a bad appetite. I think of one of my favorite delicacies_ Flat meat. It's one of my family's favorite dishes. Although seldom at home, it is still clear in the eyes
Glaciitis
Autumn is coming. One bite of ice, smooth and smooth. Aftertaste the whole summer.
Braised taro with lentils
At the end of summer and the beginning of autumn, there are lentils on the lentil rack in the countryside. The leaves of taro are arranged orderly. It's like a bonsai in the garden. It's not like a vegetable garden at all. In the season like my ... ...
Fried flatfood
I've had one at my classmate's house. It's delicious. I'll make it myself later.
Beef jerky
Beef can be made into two completely different tastes. One is to lock the original water to achieve the effect of smoothness and tenderness. The other is to stir fry the water inside to achieve the effect of crispness. This dish uses a little mo... ...
Fried lentils
It's best to eat lentils in autumn
Fried lentil box
By the country road. The lentils planted at the gate of my hometown are in good harvest. Local materials, environmental protection and pollution-free.
